Tag Archive for: Mise en place

A wooden table filled with fresh ingredients, including leafy greens, asparagus, green beans, chives, mushrooms, cherry tomatoes, and herbs. Small bowls contain cheese, cream, and an egg. Jars of spices and seeds labeled "Sunflower," "Pumpkin," and "Paprika" are placed nearby. A yellow squeeze bottle, a green apple, and kitchen utensils are also present, suggesting a cooking or meal preparation setting.

Growing up, I spent countless hours recording Good Eats episodes for my mom to use in her high school cooking classes. Beyond the science and humor, one concept from the show profoundly influenced my approach to work: mise en place, which is the practice of getting everything in place before you begin.

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Video calling is becoming more and more common in both personal and professional communication. Here is how I prepare for a video call.

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As a teacher, it’s very easy to get wrapped up in your own classroom. That is why we get into the job after all. But after a few years of working hard to create more automated systems in my classroom and creating evergreen high-level materials that can be reused from year-to-year, I started looking more closely at the hallways around my school.

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